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STRAIGHT BOURBON WHISKEY

Finished in Cabernet Casks

We start with a corn & high rye mash bill and then carefully small batch distill to ensure the cleanest cuts for purity.

STRAIGHT BOURBON WHISKEY

COMPLEX AROMAS AND AUTHENTIC FLAVORS
We start with a corn & high rye mash bill and carefully small batch distill to ensure the cleanest cuts for purity, allowing the notes of our grains to shine. We hand craft our bourbon in New American Oak barrels, at #3 and #4 char, and age them for a minimum of 4 years.

We then finish our bourbon specifically in used cabernet wine barrels resulting in a bourbon unmatched in flavor, complexity and sipping satisfaction. The cabernet barrels impart a hint of bright, red fruit flavors of strawberry, plum, and raspberry.
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      1887 BATCH

      J.J. Pfister, hailing from Switzerland, was lured by the call of the Transcontinental Railroad in 1869. A pillar of San Francisco businessmen, he fashioned an empire that dawned in 1887, echoing the mighty drum of the American Dream. His tale, woven into the tapestry of American lore, harks back to the gold rush, the pioneers of the western frontier, and the industrial revolution.

      Today, his kin sustain his legacy, distilling spirits that evoke the sophistication and merriment of that Golden Age. Merging his old-world Swiss materials, and ingredients with the latest in modern distilling, these traditional yet innovative spirits are a grand toast to Pfister’s enduring heritage.

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      J.J.PFISTER DISTILLING COMPANY. ALL RIGHTS RESERVED.